星巴克 Starbucks Malaysia 通常在每个月都会推出不同的季节性饮料，而在这个六月份星巴克也推出了两款全新饮料。
Starbucks 将从即日起推出自家特制「咖啡珍珠」系列饮料——Dark Caramel Coffee Sphere！这款新饮料将星巴克的招牌咖啡星冰乐与黄油焦糖酱相结合，然后将其加入内衬焦糖毛毛雨的杯子中。
饮料里更是加入了星巴克特制的“咖啡珍珠”！一口咬下去，浓浓的咖啡酱从中流出！咖啡控一定要尝一尝！
除了推出Dark Caramel Coffee Sphere 以外，Starbucks 也推出了全新超适合拍照打卡的饮料—— Watermelon & Lychee Aloe Frappuccino。
顾名思义，Watermelon & Lychee Aloe Frappuccino 就是将西瓜汁、奇亚籽打成冰沙，然后放入荔枝口味的鲜奶油和多汁的荔枝芦荟立方体，每一口都超有口感！在大馬天氣那麽熱，下午晚上都来一杯，绝对清凉又解暑！
A gorgeous new drink is in town. Meet the new Watermelon & Lychee Aloe Frappuccino® blended beverage. Refreshing watermelon juice and chia seeds are blended together with ice before being layered onto a layer of lychee-flavored whipped cream and juicy lychee aloe cubes.
For a nice little jolt of energy, revel in the new Dark Caramel Coffee Sphere Frappuccino® blended beverage. We take our signature Coffee Frappuccino and blend it with buttery caramel sauce before adding it to a cup that’s lined with caramel drizzle and packed with coffee spheres that are bursting with Brazilian coffee. The drink is then topped with a dollop of whipped cream and more coffee spheres.
Sips that will leave you wanting more.
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